Unlike most countries covered by this report, Argentina maintains export restrictions that result in domestic prices lower than on international markets. Export taxes are by far the most important market intervention and a major source of government revenues. Export taxes are set under executive authority and were modified by decree in January, July, September, and December 2025, reducing or eliminating them for some products.
Input subsidies are mainly provided via preferential credits that finance investment and working capital for producing certain commodities. For example, the National Agro-industry Trust Fund (Fondo Fiduciario Nacional de Agroindustria, FONDAGRO) financed investment in the sector at preferential interest rates for specific groups between 2017 and 2024. The Ministry of Productive Development provides credit financing for capital investments by micro, small, and medium-sized enterprises in the poultry and pig sectors.
Direct payments are occasionally provided as disaster assistance in response to extreme weather events, particularly droughts. Support is generally triggered following the declaration of an agricultural emergency or disaster at provincial level under the national agricultural emergency framework. Assistance may include direct transfers, subsidised credit, tax deferrals, or debt restructuring measures for affected producers identified through provincial emergency declarations and damage assessments.
One long-standing support programme remains in place within Argentina's World Trade Organization (WTO) commitments. The Special Tobacco Fund (FET) was created in 1972 to provide additional revenue and support to tobacco producers in certain northwestern and northeastern provinces. The fund is financed by a 7% tax on retail tobacco sales. The federal government transfers 80% of collected funds to tobacco-producing provinces based on their share of production. After signing the WTO agreement in 1994, Argentina committed to reducing this support, and FET payments to tobacco producers have declined. The remaining funds are used for technical assistance, investing in local infrastructure, diversification of agricultural production, and providing social and health assistance to the population in need.
Inspection and control services are the largest form of general services provided, representing 51% of the GSSE. The safety and quality of agricultural and livestock products is controlled via regulations and standards for the production, processing, and transport of agricultural products. The National Food Safety and Quality Service (Servicio Nacional de Sanidad y Calidad Agroalimentaria, SENASA) is the agency responsible for this, as well as certification, inspection, and laboratory services to ensure compliance with these standards. SENASA also works to prevent and control the spread of animal and plant diseases. The agency registers pesticides and other agricultural chemicals for agricultural use and oversees agrochemical products that are imported or manufactured in the country to protect human health. The National Institute of Viticulture oversees the authenticity and safety of wine production, and the control of ethyl alcohol and methanol in compliance with national laws. It recognises and protects Geographical Indications to highlight product quality based on origin.
Expenditures for the agricultural knowledge and innovation system represents 42% of the GSSE. The National Institute of Agricultural Technology (Instituto Nacional de Tecnología Agropecuaria, INTA) is the national organisation responsible for research and promoting technological innovation in agriculture, livestock, and agri-food. The institute conducts scientific and technological research, provides technical assistance and training to farmers and other stakeholders in the agricultural sector, and develops and disseminates knowledge and technologies related to agricultural production, agro-industrial processes, and rural development. INTA also collaborates with national and international organisations, universities, and private companies to promote innovation and competitiveness in the agricultural sector (OECD, 2019[1]; Echeverria, 2021[2]).
The Provincial Agricultural Services Program (Programa de Servicios Agrícolas Provinciales, PROSAP) contributes to the competitiveness and development of rural economies through investments in provincial rural infrastructure (roads, irrigation, electrification, and specific civil works). PROSAP support services to producers and agro-industrial companies are delivered through publicly funded technical assistance, technology and innovation support, business and market development services, and institutional strengthening at provincial and producer levels, complementing rural infrastructure investments to raise competitiveness and value addition.
The Argentina Against Hunger social programme provides financial support for children, pregnant women and disabled people. Support is provided through an electronic food card that can be used in any grocery store. The food card is given to parents of children under the age of 14 who receive the Universal Allowance per Child (AUH), pregnant women who receive the Universal Pregnancy Allowance (AUE), and people with disabilities who receive the AUH. In 2025, the programme reached over 4.4 million beneficiaries (ANSES, 2026[3]).
Argentina’s National Constitution establishes the right to a healthy and balanced environment and provides for the repair of any environmental damage caused. This framework is supported since 2007 by Law 26.331, which sets minimum standards for the protection, restoration and sustainable management of native forests and their ecosystem services. A key instrument of the law is the Territorial Planning of Native Forests, complemented by a National System for Monitoring Native Forests, which promotes sustainable livestock systems in forested areas, including through certification schemes and market differentiation. At the farm level, a national system for the safe management and recycling of empty phytosanitary containers is in place to reduce environmental and health risks.
Other agri-environmental regulations and policies in Argentina are mostly legislated and implemented at the provincial level. For example, Santa Fe has a Good Agricultural Practices Programme combining regulation, technical standards, and economic rewards to encourage producers and institutions to adopt environmentally sustainable, socially responsible, and innovation‑oriented farming practices, particularly in sensitive rural‑urban contexts. The Law on Soil Conservation in Entre Ríos requires mandatory soil conservation for areas with soil degradation, including water and wind erosion, as well as other processes such as nutrient depletion and soil physical or chemical deterioration. These measures are implemented through conservation plans that may include crop rotation, reduced or no-tillage systems, soil cover, and erosion control practices. In Buenos Aires, the Buenas Prácticas Agrícolas – Suelos Bonaerenses programme provides training and supports farmers with extensive production of crops to carry out crop rotation, adopt practices that reduce water and wind erosion, and develop plans to reduce pesticide use. Córdoba has a Law on Good Agricultural Practices that establishes a voluntary programme under which farmers can receive payments for adopting sustainable agricultural practices. Participation is optional and payments are linked to the implementation of certified practices rather than to compliance with mandatory baseline regulations.
The agricultural sector contributes 29% of national greenhouse gas (GHG) emissions. Its updated nationally determined contribution commits the country to an economy-wide net emission limit of 349 MtCO2eq by 2030. In November 2022, Argentina submitted a long-term strategy to the United Nations Framework Convention on Climate Change that includes a target to reach GHG neutrality by 2050. Argentina has implemented several policies and initiatives aimed at mitigating GHG emissions in the Agriculture, Forestry, and Other Land Use (AFOLU) sector, such as promoting more sustainable agricultural and livestock practices and improving knowledge in GHG accountability.
Argentina participates in initiatives, such as the Global Bioenergy Partnership and the Global Research Alliance on Agricultural Greenhouse Gases and the Global Methane Pledge initiative. The National Institute of Agricultural Technology (INTA) plays an important role in research and innovation to reduce GHG emissions from agriculture and has a portfolio of research projects related to climate change mitigation and adaptation. Argentina also participates in several projects aimed at reducing the intensity of GHG emissions in the livestock and rice sectors, as well as fostering adaptation to the adverse climate impacts in agricultural and livestock sector.