Unlike most countries covered by this report, Argentina maintains export restrictions that result in domestic prices lower than on international markets. Export taxes are by far the most important market intervention and a major source of government revenues. Since December 2023, a decree changed the design and implementation of export taxes, suspended export taxes on certain dairy products until the end of the year, setting the rate at 0%. While it did not prohibit the Executive from changing export duties by decree, it requires that any such changes be reported to Congress, in line with Law 26.122, which governs legislative oversight of executive decrees. Export taxes continue to be subject to executive power and were modified by decree in January 2024, July 2024, and January 2025. In the last modification, export rates for some products were set at 0%.
A relatively small amount of input subsidies is provided, mostly via preferential credits that finance investment and working capital for producing certain commodities. For example, the fund FONDAGRO, established in 2017, finances investment in the sector at preferential interest rates for specific groups. This fund was closed by decree in 2024.1 The Ministry of Productive Development provides credit financing for capital investments by micro, small, and medium-sized enterprises in the poultry and pig sectors. Direct payments are provided occasionally as disaster assistance in response to extreme weather events, most frequently for drought.
The Special Tobacco Fund (FET) was created in 1972 to provide additional revenue and support to tobacco producers in certain northern provinces. The fund is financed by a 7% tax on retail tobacco sales. The federal government transfers 80% of collected funds to tobacco-producing provinces based on their share of production. After signing the WTO agreement in 1994, Argentina committed to reducing this support, and FET payments to tobacco producers have declined. The remaining funds are used for technical assistance, investing in local infrastructure, and providing social and health assistance to the population in need.
Public expenditures in agriculture are mainly for general services to the sector such as the agricultural knowledge (42% of GSSE) and innovation system and inspection control services (51% of GSSE). INTA is the national organism responsible for research and promoting technological innovation in agriculture, livestock, and agri-food. The institute conducts scientific and technological research, provides technical assistance and training to farmers and other stakeholders in the agricultural sector through a vast network of extension services, and develops and disseminates knowledge and technologies related to agricultural production, agro-industrial processes, and rural development. INTA also collaborates with national and international organisations, universities, and private companies to promote innovation and competitiveness in the agricultural sector (OECD, 2019[1]; Echeverria, 2021[2]).
The safety and quality of agricultural and livestock products is controlled via regulations and standards for the production, processing, and transport of agricultural products. SENASA is responsible for this, as well as certification, inspection, and laboratory services to ensure compliance with these standards. SENASA also works to prevent and control the spread of animal and plant diseases, registers pesticides and other agricultural chemicals for agricultural use and oversees agrochemical products that are imported or manufactured in the country to protect human health. The National Institute of Viticulture (INV) is the Argentine regulatory body overseeing the authenticity and safety of wine production, and the control of ethyl alcohol and methanol in compliance with national laws. It recognises and protects Geographical Indications to highlight product quality based on origin.
The Provincial Agricultural Services Program (PROSAP) contributes to the competitiveness and development of rural economies through investments in provincial rural infrastructure (roads, irrigation, electrification, and specific civil works) and competitiveness support services for producers and agro-industrial companies.
Since January 2020, the Argentina Against Hunger social programme has provided financial support for children, pregnant women and disabled people. Support is provided through an electronic food card that can be used in any grocery store. The food card is given to parents of children under the age of six who receive the Universal Allowance per Child (AUH), pregnant women who receive the Universal Pregnancy Allowance (AUE), and people with disabilities who receive the AUH. In 2024, the programme reached over 4.1 million beneficiaries (ANSES, 2024[3]; ANSES, 2025[4]).
Agri-environmental regulations and policies in Argentina are mostly legislated and implemented at the provincial level. For example, Santa Fe started a Good Agricultural Practices Programme in 2021, and Entre Ríos enacted a Law on Soil Conservation in 2018, which requires mandatory soil conservation for areas with soil degradation. In Buenos Aires, the Buenas Prácticas Agrícolas - Suelos Bonaerenses programme, which started in 2020, provides training and supports extensive producers of crops to carry out crop rotation, practices reducing water and wind erosion, and plans to reduce pesticide use. Córdoba has a Law on Good Agricultural Practices that sets standards for sustainable agricultural production and compliance with the programme gives farmers access to lump-sum payments. At the national level, a law adopted in 2016, establishes a national system for the safe management and recycling of empty phytosanitary containers, aiming to reduce health and environmental risks.
The agricultural sector contributes 25% of GHG emissions (Subsecretaría de Ambiente, 2024[5]). Argentina’s second NDC for the 2015 Paris Agreement on Climate Change was submitted in December 2020 and updated in October 2021. Argentina is committed to an economy-wide net emission limit of 349 MtCO2eq by 2030 – equivalent to a decrease of 19% compared to the peak reached in 2007. In November 2022, Argentina submitted a long-term strategy (LTS) to the UNFCCC that includes a target to reach GHG neutrality by 2050. Argentina has implemented several policies and initiatives aimed at mitigating GHG emissions in the Agriculture, Forestry, and Other Land Use (AFOLU) sector. Key measures include promoting renewable energy, enhancing energy efficiency, adopting sustainable agricultural practices, and improving waste management.
Some of the tools that Argentina employs to reach this goal are expansion of renewable energies (at least 30% of the total energy matrix will have to be from renewable sources by 2030), lower subsidies for fossil fuels, expanded protected areas, and improved efficiency in agriculture, industry, transport and construction among others. In addition to its active commitment and participation in the primary multilateral competent fora on climate change, i.e. the UNFCCC, Argentina participates in other initiatives, such as the Global Bioenergy Partnership and the Global Research Alliance on Agricultural Greenhouse Gases (GRA) and the Global Methane Pledge initiative, among others. The National Institute of Agricultural Technology (INTA) plays an important role in research and innovation to reduce GHG emissions from agriculture and has a portfolio of research projects related to climate change mitigation and adaptation.