This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and high quality photographs to facilitate the uniform interpretation of the Chicory standard. It is thus a valuable tool for the inspection authorities, professional bodies and traders interested in international trade of Chicory.
Chicory
Report
International Standards for Fruit and Vegetables

Share
Facebook
Twitter
LinkedIn