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This paper looks at initiatives and collaborative efforts by food and agriculture ministries in promoting healthy diets and improved nutrition, to permit an exchange of policy experiences.
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New value creation strategies are being prepared by stakeholders in the agro-food sector, in an uncertain and competitive context of globalisation and the evolving expectations of consumers and society. This paper suggests some avenues to explore as new sources of value creation in the sector.
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This study analyses the People’s Republic of China’s trade policy environment with a focus on trade-related regulations and their role in supporting China’s market openness.
Transparency is critical to the development of a healthy business environment by reducing regulatory impediments, finds this study of China’s trade policy environment. The study focuses on trade-related regulations and their role in supporting China’s market openness.
Biography of Ken Ash, Director of the OECD Trade and Agriculture Directorate.
The OECD with the support of the European Commission and the German Marshall Fund of the United States organized a Policy Dialogue on Aid for Trade during 3-4 November 2008 in the OECD Conference Centre. www.oecd.org/trade/aftdialogue2008
The Participants to the Aircraft Sector Understanding (ASU) met in Paris at the OECD.
Export Credits: Enhanced peer review process.
Trade in fish does not lead to a decline in food security and availability of fish for the population of developing countries, according to this study of industrial and small-scale fisheries in the economy of Sub-Sahara Africa.
Representatives from Stakeholders met with OECD Members to exchange views on issues relating to the work undertaken by the Working Party on Export Credits and Credit Guarantees and the Participants to the Arrangement on Officially Supported Export Credits