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Climate change will affect fisheries, fish stocks and coastal communities. Fisheries policymakers must strengthen global governance, use a rights-based management system, protect ecosystems, end environmentally harmful subsidies and focus on demand for sustainably caught seafood.
A 50% reduction of trade barriers by G20 economies, complemented by active labour and adjustment policies, could generate more jobs, higher real wages and increased exports, according to new OECD analysis. (OECD Trade Policy Working Paper no. 107)
Meeting of experts to discuss audiovisual services in the areas of production, distribution and projection of motion pictures; broadcasting services; and sound recordings.
Consult our series of studies, free to access and download, on issues including trade liberalisation, trade restrictions, trade in services and the Aid for Trade initiative with developing countries.
English, PDF, 183kb
Agricultural research fellowship award grants and international conferences sponsorships of the Co-operative Research Programme (CRP): Biological Resource Management for Sustainable Agricultural Systems; advice for applicants for funding.
Many fish stocks need rebuilding, but economic and social factors are also important for sustainable fisheries. This paper discusses the important distinction between rebuilding stocks and rebuilding fisheries, and the use of bioeconomic modelling for developing rebuilding strategies.
Surging food and commodity prices are undermining efforts to tackle global poverty and hunger and threaten economic growth, said OECD Secretary-General Angel Gurría.
What should policy makers do to address climate change? This working paper looks at approaches to managing fisheries, so that the sector can adapt to changing conditions.
English, , 3,222kb
Information on the OECD Codes and Schemes for certification and standardisation of seeds, tractors, fruit and vegetables and forest reproductive material, marking 50 years of the schemes and of the OECD.
Fair trade, animal welfare, biodiversity and genetically modified organisms (GMOs) are complex and controversial issues relating to food and agriculture. In this collection of papers, international experts share experiences and discuss policies to deal with these issues.