|
China
Environment, water resources and agricultural policies: lessons from China and OECD countriesEnglish | View long abstract 06-Nov-2006 China has the world's largest population but very limited supplies of water. This conference proceedings examines how China can best use its limited water resources in agriculture. |
Proceedings of OECD-China Dialogues on Intellectual Property Rights Policy and EnforcementEnglish | View long abstract 01-Jun-2005 These proceedings provide a synthesis of two events jointly organised by the OECD and Chinese authorities in April 2004: "IPR and Economic Development in China: Meeting Challenges and Opportunities Following WTO Entry", and "IPR Issues Related to Public Research Institutions". |
OECD-China Seminar on Environmental Indicators - Proceedingspdf,1Mb,English | View long abstract 01-Apr-2005 This report is part of the OECD Programme of Dialogue and Co-operation with China. It includes documents presented at the OECD-China Seminar on Environmental Indicators (Paris, December 2003). Related documents: |
Agricultural Policies in China after WTO Accession - September 2002English | View long abstract 18-Sep-2002 Entry into the World Trade Organisation (WTO) has brought unprecedented opportunities and challenges, propelling agricultural development in China into a new era. |
China's Agriculture in the International Trading System - March 2001English | View long abstract 14-Mar-2001 Chinese decision-makers are grappling with policy choices that will optimise the gains from China’s integration into the international trading system in harmony with social, regional and sustainable development goals. |
The Agro-Food Processing Sector in China: Developments and Policy Challenges - January 2000English | View long abstract 13-Jan-2000 China’s food processing sector has arrived at a decisive stage. |
Agriculture in China and OECD Countries: Past Policies and Future Challenges - August 1999English | View long abstract 31-Aug-1999 The pace of growth in China's agricultural sector is remarkable. Over the past 20 years, food production has outpaced population growth, and enhanced the nutritional status of a billion people. |
