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The number of doctors per capita increased 2% per year on average across OECD countries between 1990 and 2007, but in some countries the trend is reversing.
The economic crisis is likely to cause the first major fall in the number of migrants coming to work in OECD countries since the 1980s, according to a new OECD report.
The 38-country OECD Working Group on Bribery welcomed recent progress by Turkey in its efforts to comply with the OECD Anti-Bribery Convention.
Foreign direct investment (FDI) into 17 OECD countries, including France, Germany, Japan, the UK and the US, fell by 50% in the first quarter of 2009 compared with the last quarter of 2008, according to estimates by the OECD released at the OECD Forum in Paris.
Korean Prime Minister Han Seung-soo urged governments around the world to work together for a new “green growth” paradigm based on low-carbon economic development in his keynote speech at the OECD Forum on 23 June 2009.
Unemployment in OECD countries will continue to rise well into 2010, with the average unemployment rate approaching 10%, up from 7.8% in April, according to new OECD projections.
Governments must continue reforms to ensure that public and private retirement income provision is socially as well as financially sustainable, according to a new OECD report.
Addressing a conference organised by the French and German governments in Berlin on the fight against tax fraud and evasion, OECD Secretary-General Angel Gurría welcomed progress in implementing international standards of transparency and exchange of information for tax purposes. He announced that the next meeting of the Global Forum on Transparency and Information Exchange, which guides the OECD’s work in this area, will take place
食料が生活必需品であることから、農業部門はグローバルな経済危機に対し他の産業よりも強い耐性を示しています。しかし、OECDと国連食糧農業機関(FAO)の新報告書『 Agricultural Outlook 2009-2018』によれば、今後景気低迷がさらに深刻化すればリスク上昇の可能性があります。
Because food is a basic necessity, the agriculture sector is showing more resilience to the global economic crisis than other industries, according to a new report by the OECD and UN’s Food and Agriculture Organisation.