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Innovation

Innovation, Agricultural Productivity and Sustainability in Japan

In series:OECD Food and Agricultural Reviewsview more titles

Published on May 11, 2019

book
In Japan, agriculture has been treated differently from other parts of the national economy. However, policy needs to evolve with new agricultural structures and the global trend towards more integrated value chains, enabling innovation and entrepreneurship in agriculture, and imposing a greater environmental responsibility on producers. Modern agriculture is a technology- and data-intensive industry, and Japan is well-positioned to introduce its competitive technology and skills to agriculture through building more collaborative agricultural innovation system.

TABLE OF CONTENTS

Foreword
Acronyms
Executive Summary
Assessment and recommendations
Overview of the food and agriculture situation in Japan
General policy environment for food and agriculture in Japan
Agricultural policy environment in Japan
Agricultural innovation systems in Japan
Human capital development in Japan’s agriculture
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