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  • 15-mars-2017

    Français

    Orientations de l’OCDE sur les meilleures pratiques relatives au respect et au contrôle de l’application de la réglementation visant les pesticides

    Ce guide a pour objectif de formuler des orientations pour la promotion et le contrôle de la conformité, qui s’adressent notamment aux autorités chargées de la réglementation des pesticides, y compris à celles qui ne disposeraient pas de prescriptions, orientations ou politiques propres dans ce domaine.

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  • 14-mars-2017

    Français

    Séries sur les pesticides

    De nouvelles directives sur les pesticides ont été finalisées afin d'harmoniser la façon dont les études sur la dissipation en champ sont menées dans différentes régions du monde.

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  • 3-mars-2017

    Français

    Orientations de l'OCDE sur les meilleures pratiques relatives au respect et au contrôle de l'application de la réglementation visant les pesticides

    Ce présent guide a pour objectif de formuler des orientations pour la promotion et le contrôle de la conformité, qui s’adressent notamment aux autorités chargées de la régelementation des pesticides, y compris à celles qui ne disposeraient pas de prescriptions, orientations, ou politiques propres dans ce domaineLa conformité est d’une grande importance pour la réduction des risques liés aux pesticides et pour le bon fonctionnement des systèmes de réglementation des pesticides qui pourraient être compromis en cas de non-conformité. Le présent document traite des aspects suivants du cycle de vie des pesticides: fabrication et intégrité du produit, distribution (transport et vente compris), utilisation du produit, stockage du produit et le recyclage et élimination des contenants.
  • 5-December-2016

    English

    Consensus documents: work on the safety of novel foods and feeds

    These documents contain elements for use during the regulatory assessment of a particular food/feed product such as those derived from transgenic organisms.

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  • 18-October-2016

    English

    Developmental neurotoxicity: OECD/EFSA experts discuss non-animal test methods

    Participants from 15 countries attended the Workshop on Developmental Neurotoxicity: The use of non-animal test methods for regulatory purposes” on 18 October 2016, in Belgium. The event, co-organised by the OECD and the European Food Safety Authority (EFSA), focused on opportunities and challenges related to alternative methods for testing and assessing the DNT potential of chemicals.

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  • 20-September-2016

    English

    OECD publishes new and updated Test Guidelines for effects on human health and on environmental species

    The OECD Guidelines for the Testing of Chemicals is a collection of about 150 of the most relevant internationally agreed testing methods used by government, industry and independent laboratories to identify and characterise potential hazards of chemicals. Every year new and updated Test Guidelines are adopted to meet the regulatory needs in OECD member countries. The most recent Test Guidelines were adopted in July 2016.

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  • 25-August-2016

    English

    Climate Impacts in the Sahel and West Africa: Role of Climate Science in Policy Making - West African Papers

    This paper reviews the latest climate projections for West Africa and considers alternative ways in which the knowledge generated from climate science can be understood in the context of preparing for an uncertain future that provides practical help for decision makers.

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  • 5-August-2016

    English

    IOMC Toolbox for Chemical Accidents

    The IOMC Toolbox is a tool enabling countries to identify the most appropriate and efficient actions to solve specific national problems related to chemicals management.

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  • 5-August-2016

    English

    Environment, health and safety briefs

    These four current EHS briefs show the objectives, outcomes and benefits of the Pesticides, (Q)SARs, MAD and PFCs programmes.

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  • 3-August-2016

    English

    Revised Consensus Document on Compositional Considerations for New Varieties of Rice (Oryza sativa): Key Food and Feed Nutrients, Anti-nutrients and other constituents

    The document addresses compositional considerations for new varieties of rice by identifying the key food and feed nutrients, anti-nutrients, and other constituents. A general description of these components is provided including background material on the cultivated rice species, production, consumption, processing and uses of rice, and considerations to be taken into account when assessing new varieties of this crop.

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