Consensus Documents for the work on the Safety of Novel Foods and Feeds
The OECD's Task Force for the Safety of Novel Foods and Feeds decided at its first session, in 1999, to focus its work on the development of science-based consensus documents, which are mutually acceptable among member countries. These concensus documents contain information for use during the regulatory assessment of a particular food/feed product. In the area of food and feed safety, consensus documents are being published on the nutrients, anti-nutrients or toxicants, information of the product's use as a food/feed and other relevant information.
Other Documents
Report on the Questionnaire on Biomarkers, Research on the Safety of Novel Foods and Feasibility of Post-Market Monitoring
No. 8, 2003, ENV/JM/MONO(2003)9
Report of the OECD Workshop on the Nutritional Assessment of Novel Foods and Feeds
No. 5, 2002, ENV/JM/MONO(2002)6
Report of the OECD Workshop on the Toxicological and Nutritional Testing of Novel Foods SG/ICGB(1998)1/FINAL
Also available: Compte rendu du séminaire de l'OCDE sur les essais toxicologiques et nutritionnels des nouveaux aliments (French)
Safety Assessment of New Foods: Results of an OECD Survey of Serum Banks for Allergenicity Testing, And Use of Databases SG/ICGB(1997)1/FINAL
Also available: Evaluation de l'innocuité des nouveaux aliments:Résultats d'une enquête de l'OCDE sur les banques de sérum destine a l'expérimentation du pouvoir allergisant et sur l'utilisation des banques de donnés ( French)
Report of the Working Group for the Harmonisation of Regulatory Oversight in Biotechnology (2000) C(2000)86/ADD2
Also available: Rapport du groupe de travail sur l'harmonisation de la surveillance réglementaire en biotechnologie (French)
Report of the Task Force for the Safety of Novel Food and Feeds (2000) C(2000)86/ADD1
Also available: Rapport du groupe d'étude sur la sécurité des nouveaux aliments destinés à la consommation humaine et animale ( French )
