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What is the role of the private sector in greening the agro-food chain? This OECD/BIAC workshop will examine such issues as the role of new technologies in increasing productivity and reducing waste, as well as developing private-public partnerships.
16-October-2012
English, PDF, 1,131kb
For many businesses, declining ecosystem services can pose real risks to their continued profitability. This has motivated some to adopt innovative internal biodiversity policies and engage in a range of activities that conserve biodiversity and improve ecosystem functioning.
Indonesia can improve national food security by facilitating greater investment in agriculture, opening agri-food markets to greater international trade, reforming input subsidies and food aid schemes and moving away from self-sufficiency policy objectives, according to this report.
Indonesia can improve national food security by facilitating greater investment in agriculture, opening agri-food markets to greater international trade, reforming input subsidies and food aid schemes and moving away from self-sufficiency policy objectives, according to a new OECD report.
Also Available
2-October-2012
English, PDF, 377kb
Report on Validation of improved immunoassays for rapid and accurate identification of vesicular disease
2-October-2012
English, PDF, 17kb
Summary on Proteome analysis on non-host resistance to plant viruses
2-October-2012
English, PDF, 56kb
Report on Assessing the sustainability of farming systems in practice: effects of scale and farm diversification
2-October-2012
English, PDF, 41kb
Report on Microbial ecology and pathogen inhibition in seafood preserved with lactic acid bacteria
2-October-2012
English, PDF, 62kb
Report on water flow and solute transport in soil-root systems
2-October-2012
English, PDF, 24kb
Report on Food production, food security and greenhouse gas emissions
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