Fair trade, animal welfare, biodiversity and genetically modified organisms (GMOs) are complex and controversial issues relating to food and agriculture. In this collection of papers, international experts share experiences and discuss policies to deal with these issues.
As the world has changed during the past 50 years, so has agriculture. And so has agricultural research, which continues to confront new challenges, from food security to ecological concerns to land use issues. Indeed, as Guy Paillotin, the former president of the French National Institute for Agricultural Research (INRA) has noted, agricultural research “has reached new heights in biology and is exploring other disciplines. It is
“We cannot return to business-as-usual” has been a constant refrain since the economic crisis started. How can new growth sources be tapped? What about fighting poverty, and ensuring food and energy supplies while safeguarding our planet? OECD experts discuss the issues.
Unpredictability is one of the reasons food commodity prices have been so volatile over the past year. With prices on the rise the global bill for food imports will top a trillion dollars, a level not seen since prices peaked in 2008.
Improving the environmental performance of agriculture is a high priority for OECD countries. But measuring and evaluating the impact of agri-environmental policies on the environment can be challenging, as it requires linking economic and biophysical models in country-specific contexts.
The OECD has developed the Stylised Agri-environmental Policy Impact Model (SAPIM), which can be adapted and applied by researchers and
The OECD Stylised Agri-environmental Policy Impact Model (SAPIM) measures and evaluates the impact of agricultural policies on the environment. This report applies the SAPIM model to farms in Finland, Japan, Switzerland and the United States.
In the event of a surge in the world price of wheat or rice, policies such as additional border measures, consumer subsidies or a release of public stocks would have high costs for taxpayers and negative consequences for international markets, finds this study of ten emerging economies.
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Booklet for the conference on biosecurity organised by CSIRO in Canberra, November 2009 on the threats and opportunities, and sponsored by the OECD Co-operative Research Programme on Biological Resource Management for Sustainable Agricultural Systems (CRP).
The annual OECD Global Forum on Agriculture fosters an informed dialogue between OECD member and non-member economies on agricultural policies issues.
This publication provides comments and illustrations of standards in force regarding the classification, presentation and marking of citrus fruit in international trade under the Scheme for the Application of International Standards for Fruit and Vegetables set up by OECD in 1962. It is a valuable tool for both the Inspection Authorities and professional bodies responsible for the application of standards or interested in trade in