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Publications & Documents
This report analyses the evolution of prices, farm receipts and support to agricultural producers in real terms in OECD countries and other economies. It sets out specific purchasing power parities for a range of commodities to compare developments in output volume and prices at aggregate level.
Climate change will affect fisheries, fish stocks and coastal communities. Fisheries policymakers must strengthen global governance, use a rights-based management system, protect ecosystems, end environmentally harmful subsidies and focus on demand for sustainably caught seafood.
Agricultural research faces new issues, from food security to ecological concerns to land use. This collection of papers from a conference organised by the OECD Co-operative Research Programme (CRP) looks at recent progress and future challenges in agricultural research.
English, PDF, 183kb
Agricultural research fellowship award grants and international conferences sponsorships of the Co-operative Research Programme (CRP): Biological Resource Management for Sustainable Agricultural Systems; advice for applicants for funding.
Many fish stocks need rebuilding, but economic and social factors are also important for sustainable fisheries. This paper discusses the important distinction between rebuilding stocks and rebuilding fisheries, and the use of bioeconomic modelling for developing rebuilding strategies.
Climate change is becoming more evident and, as it increases, will alter the productivity of fisheries and the distribution of fish stocks. From an economic point of view, the changes will have impacts on fisheries and coastal communities in different ways. These expected changes require adaptable and flexible fisheries and aquaculture management policies and governance frameworks. However, the forms of future climate change and
Surging food and commodity prices are undermining efforts to tackle global poverty and hunger and threaten economic growth, said OECD Secretary-General Angel Gurría.
What should policy makers do to address climate change? This working paper looks at approaches to managing fisheries, so that the sector can adapt to changing conditions.
This brochure is published within the framework of the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the common interpretation of the apples standard in force. This updated brochure illustrates the revised standard text (2009), new marketing practices and development in production. It illustrates the quality
English, , 3,222kb
Information on the OECD Codes and Schemes for certification and standardisation of seeds, tractors, fruit and vegetables and forest reproductive material, marking 50 years of the schemes and of the OECD.