The FAO, OECD and UNCDF launched a joint multi-year initiative to assess Food Security and Nutrition (FSN) policies from a territorial perspective. This joint initiative will assess, scale up, and pilot innovative policy approaches and governance mechanisms to improve food security and nutrition in rural areas, in both emerging and developing countries.
Fisheries production in OECD countries has declined by more than 39% since 1988 as overfishing reduces the productive capacity of the resource, according to a new OECD report.
Economic reforms have generated impressive results in the Vietnamese agricultural sector, as farm production more than tripled over the 1990-2013 period, lifting rural incomes, reducing poverty, combatting under-nourishment and sending agro-food exports soaring.
This joint OECD/France conference to be held in Paris on 16 September 2015 will aim to lay the foundation for the international effort which is needed on public policy options and economic incentives to support food security, the fight against climate change and adaptation to climate change while integrating soil issues in that effort.
September 2015 agriculture newsletter from the Trade and Agriculture Directorate (OECD) featuring the latest work on issues on innovation, public goods and climate change.
New OECD analysis shows that average levels of support to agricultural producers in OECD countries and in emerging economies are converging
Strong crop yields, higher productivity and slower growth in global demand should contribute to a gradual decline in real prices for agricultural products over the coming decade, but nonetheless, prices will likely remain at levels above those in the early-2000s, according to the latest Agricultural Outlook report produced by the OECD and FAO.
June 2015 agriculture newsletter from the Trade and Agriculture Directorate (OECD) featuring the latest work on issues in agricultural trade policy, green growth, fisheries and aquaculture and country reviews of Colombia and Switzerland
New OECD Insights blog exploring the relationship between international trade and agriculture.
This book brings together a collection of papers prepared for the Global Forum on Agriculture that took place at the OECD in December 2014. It reviews current knowledge about agricultural policy and agricultural trade policy settings, and questions its pertinence in light of the profound market and structural changes that have been taking place in the global agro-food sector in recent decades.