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  • 9-July-2012

    English

    Agriculture: Effective management and incentives can rebuild fisheries sector, says OECD at EXPO 2012

    Governments looking to boost their fisheries sector should review their policies to create incentives for economically and environmentally sustainable fisheries, according to a new OECD report.

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  • 4-July-2012

    English

    Agriculture: Increased productivity and a more sustainable food system will improve global food security OECD and FAO publish new Agricultural Outlook

    Food commodity prices are anticipated to remain on a higher plateau over the next decade, underpinned by firm demand but a slowing growth in global production, according to the latest OECD-FAO Agricultural Outlook 2012-2021.

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  • 12-June-2012

    English

    Agriculture: G20 collaboration to improve agriculture productivity growth is key to feeding 9 billion people

    G20 governments under successive Presidencies have sought to improve international collaboration in support of a more productive and sustainable global food and agriculture system.

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  • 12-March-2012

    English

    Agriculture: More effective action needed to cut water pollution from farming

    OECD governments have made little overall progress in reducing water contamination from farming over the past decade. More rigorous policies are needed to reduce the use of pesticides and encourage sustainable management of water quality in agriculture.

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  • 2-March-2012

    English

    Agriculture: Focus on strategic agricultural investments to reduce poverty in developing countries, OECD says

    Agricultural policies to reduce poverty in developing countries should focus on strategic investments to raise productivity and benefit from high food prices, according to a new OECD study.

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  • 22-February-2012

    English

    Agriculture in a Global Context

    To nourish the world population in 2050, we must increase food availability by 70 to 100%. This means that we need to engineer a shift towards policies that support innovation, productivity and sustainability and that provide farmers with the skills they need to grasp the opportunities of strong demand and high prices.

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  • 22-February-2012

    English

    Agriculture in a Global Context

    To nourish the world population in 2050, we must increase food availability by 70 to 100%. This means that we need to engineer a shift towards policies that support innovation, productivity and sustainability and that provide farmers with the skills they need to grasp the opportunities of strong demand and high prices.

    Related Documents
    Also AvailableEgalement disponible(s)
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