By Date


  • 18-September-2013

    English

    Agricultural Policy Monitoring and Evaluation

    The Agricultural Policy Monitoring and Evaluation report covers OECD member countries and is a unique source of up-to-date estimates of support to agriculture in the OECD area.

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  • 18-September-2013

    English

    How much do farmers get from taxpayers?

    The OECD Insights blog discusses the new report on 'Agricultural Policy Monitoring and Evaluation 2013: OECD Countries and Emerging Economies'.

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  • 16-September-2013

    English

    Support to agriculture rising after hitting historic lows, OECD says

    Government support for agriculture in the world’s leading farming nations rose during 2012, bucking a long-term downward trend and reversing historic lows recorded in 2011, according to the latest version of an annual OECD report.

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  • 28-August-2013

    English

    Got water?

    Climate change and rising demand are making it harder to meet the world’s water needs. At World Water Week 2013, the OECD will explore how to better manage this vital resource.

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  • 27-August-2013

    English

    Fertiliser and biofuels support policies database

    This OECD database is a compilation of policies relating to support within the fertiliser and biofuels sectors of several countries. The data cover the period from 1995 to 2012 for biofuels and from 2000 to 2012 for fertilisers, depending on data availability.

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  • 28-June-2013

    English

    Providing Agri-Environmental Public Goods Through Collective Action

    Collective action is key to improving the agricultural environment given its effectiveness in dealing with agri-environmental externalities that are beyond the capacity of the individual farmer to manage. This study provides an extensive literature review and analyses 25 case studies from 13 OECD countries to examine how policies could and should be used to promote collective action.

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  • 28-June-2013

    English

    Providing Agri-environmental Public Goods through Collective Action

    This study analyses the promotion of collective action for agri-environmental public goods and addresses externalities by reviewing the experience of various OECD member countries. Twenty-five cases from
    13 countries (Australia, Belgium, Canada, Finland, France, Germany, Italy, Japan, the Netherlands, New Zealand, Spain, Sweden and the United Kingdom) are examined. The study shows that collective action should be given serious consideration as a means of addressing many agricultural and natural resource issues, and in some cases collective action should be actively promoted.

  • 25-June-2013

    English

    OECD Compendium of Agri-environmental Indicators

    Agriculture can have significant impacts on the environment as it uses on average over 40% of water and land resources in OECD countries. The impacts occur on and off farm, including both pollution and degradation of soil, water and air. But agriculture also supplies ecosystem services, such as biodiversity, provides a sink for greenhouse gases, and contributes to flood control and the aesthetic value of landscapes.

    This compendium updates the data issued in Environmental Performance of Agriculture at a Glance and provides comprehensive data and analysis on the environmental performance of agriculture in OECD countries since 1990, covering soil, water, air and biodiversity and looking at recent policy developments in all 34 OECD countries.

  • 25-June-2013

    English

    OECD Compendium of Agri-environmental Indicators

    Evidence for the agricultural sectors of OECD countries from 1990 to 2010 shows improvements have been made in nutrient, pesticide, energy and water management, using less of these inputs per unit volume of output, according to this report. Environmentally beneficial practices by farmers, such as conservation tillage, improved manure storage, soil nutrient testing and drip irrigation, have also contributed to improvements.

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  • 19-June-2013

    English

    Global Food Security - Challenges for the Food and Agricultural System

    This study examines how changes to the functioning of the world’s food and agriculture system can contribute to reduced hunger and the attainment of global food security. The challenge is wide ranging and multi-faceted. While food production will respond to the demands of a rising and more affluent world population, effective government policies can stimulate productivity and contain upward pressure on food prices. They can also help ensure that land and water resources are used more sustainably, and that farmers have the capacity to manage risk and adapt to climate change. Trade will have an important role to play in ensuring that resources are used efficiently and sustainably, and in getting food from surplus to deficit regions. At the same time, multilateral reforms are needed to ensure that the world trading system functions more smoothly and fairly than it has done in the past.

    Approximately two-thirds of the world’s poor live in rural areas, where farming is the principal economic activity. This study considers how government policies can raise the incomes of agricultural and rural households, and thereby improve poor peoples’ access to food. Yet while income growth is essential for long-term food security, it is not sufficient. Complementary policies, for example to improve health and sanitation, are required to ensure improvements in peoples’ nutrition. Action is thus required on many fronts. The purpose of this study is to help policymakers establish priorities at global, regional and national levels.

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