By Date


  • 12-June-2012

    English

    Agriculture: G20 collaboration to improve agriculture productivity growth is key to feeding 9 billion people

    G20 governments under successive Presidencies have sought to improve international collaboration in support of a more productive and sustainable global food and agriculture system.

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  • 6-June-2012

    English

    Onions

    This brochure is published within the framework of  the Scheme for the Application of International Standards for Fruit and Vegetables established by OECD in 1962. It comprises explanatory notes and illustrations to facilitate the common interpretation of the onions standard in force. This updated brochure illustrates the revised standard text (2012), new marketing practices and development in production. It illustrates the quality parameters on high quality photographs. The brochure also includes a USB key with the electronic version of the publication.Thus it is a valuable tool for  inspection authorities, professional bodies and traders interested in the international trade in onions.

  • 12-March-2012

    English

    Water Quality and Agriculture - Meeting the Policy Challenge

    Improving water quality is consistently ranked as a top environmental concern in OECD public opinion surveys. The key challenges for policy makers in addressing water quality issues in agriculture are to reduce water pollution while encourage benefits, such as maintaining aquatic life. This book examines linking policies, farm management and water quality. It looks at recent trends and prospects for water pollution from agriculture and the implications of climate change. It assesses the costs and benefits of agriculture's impact on water systems, and presents a series of case studies. Finally the report provides a set of recommendations for countries for meeting the challenge of improving agricultural water quality.

  • 12-March-2012

    English

    Agriculture: More effective action needed to cut water pollution from farming

    OECD governments have made little overall progress in reducing water contamination from farming over the past decade. More rigorous policies are needed to reduce the use of pesticides and encourage sustainable management of water quality in agriculture.

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  • 12-March-2012

    English

    “The Green Growth Challenge: No Nature, No Water, No Growth”

    Water is one of the world’s most precious resources. And today, cities, farmers, industries, energy suppliers, and ecosystems are increasingly competing for their daily water needs. As a result, the costs of inadequate water management are becoming higher and higher. And not just financially – but also in terms of lost opportunities, compromised health and environmental damage.

  • 5-March-2012

    English

    Farmer Behaviour, Agricultural Management and Climate Change

    This study examines the broad range of factors driving farm management decisions that can improve the environment, including drawing on the experiences of OECD countries. It identifies policy options that would contribute to a sustainable and resilient agricultural sector in the context of climate change.

  • 2-March-2012

    English

    Agricultural Policies for Poverty Reduction - A Synthesis

    This book synthesizes the findings of a longer work which sets out a strategy for raising rural incomes. It emphasises the creation of diversified rural economies with opportunities within and outside agriculture. Agricultural policies need to be integrated within an overall mix of policies and institutional reforms that facilitate, rather than impede, structural change. By investing in public goods, such as infrastructure and agricultural research, and by building effective social safety nets, governments can limit the role of less efficient policies such as price controls and input subsidies.
  • 2-March-2012

    English

    Agricultural Policies for Poverty Reduction

    With more than two-thirds of the world’s poor living in rural areas, higher rural incomes are a pre-requisite for sustained poverty reduction and reduced hunger. This volume sets out a strategy for raising rural incomes which emphasises the creation of diversified rural economies with opportunities within and outside agriculture. Agricultural policies need to be integrated within an overall mix of policies and institutional reforms that facilitate, rather than impede, structural change. By investing in public goods, such as infrastructure and agricultural research, and by building effective social safety nets, governments can limit the role of less efficient policies such as price controls and input subsidies.

  • 2-March-2012

    English

    Agriculture: Focus on strategic agricultural investments to reduce poverty in developing countries, OECD says

    Agricultural policies to reduce poverty in developing countries should focus on strategic investments to raise productivity and benefit from high food prices, according to a new OECD study.

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  • 22-February-2012

    English

    Agriculture in a Global Context

    To nourish the world population in 2050, we must increase food availability by 70 to 100%. This means that we need to engineer a shift towards policies that support innovation, productivity and sustainability and that provide farmers with the skills they need to grasp the opportunities of strong demand and high prices.

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