New Zealanders enjoy a high environmental quality of life and access to pristine wilderness. However, New Zealand’s growth model, based largely on exploiting natural resources, is starting to show its environmental limits with increasing greenhouse gas emissions and water pollution, according to a new OECD report.
The Global Forum on Agriculture 2017 will be held in Paris, France on 3 May 2017 on the theme of food security in Southeast Asia.
The OECD Network on Agricultural Total Factor Productivity and the Environment convenes experts from relevant countries to facilitate dialogue and, where possible, co-operative research efforts that aim to develop a better framework for cross-country total factor productivity comparisons.
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The world’s oceans, seas and marine resources provide invaluable benefits to our economies and to human wellbeing. The OECD works to provide countries with policy insights and data on a plethora of key issues relevant to Sustainable Development Goal 14: to conserve and sustainably use the oceans, seas and marine resources for sustainable development.
The official list of seed varieties which have been accepted by National Designated Authorities of participating countries as eligible for certification in accordance with the rules of the OECD Seed Schemes.
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Este informe preparado por la OCDE apoya la revisión de Colombia asumida por el comité de pesca de la OCDE como parte del proceso de acceso de Colombia a la OCDE. Esta es la traducción al español del reporte original.
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Agricultural research fellowship award grants and international conferences sponsorships of the Co-operative Research Programme (CRP): Biological Resource Management for Sustainable Agricultural Systems; advice for applicants for funding.
The US food and agriculture sector is innovative, competitive and export-oriented. Changes in national and global demand offer further opportunities for US agri-food products, although climate change and other resource constraints could create additional challenges, in particular in some regions. Maintaining high productivity growth, while improving the sustainable use of resources will require further innovation. In a policy environment generally favourable to investment and innovation, the strong US agricultural innovation system is expected to continue to create innovations that will be widely adopted, to the extent that these can be widely accepted.
This report focuses on the significant developments in world agricultural markets and in the policies of major agricultural producing regions since the latest round of WTO negotiations began in 2001. In the past decade, production, prices and trade flows have been transformed and countries have substantially altered their agricultural trade and domestic support policies. The impacts of these policies on global production, trade and welfare (proxied by private household consumption) are assessed along with the effects of possible multilateral trade reform scenarios. The assessments are made through an application of the OECD’s computable general equilibrium model, METRO, in conjunction with the AGLINK-COSIMO outlook model.
OECD and FAO have developed this Guidance to help enterprises observe standards of responsible business conduct and undertake due diligence along agricultural supply chains in order to ensure that their operations contribute to sustainable development. The Guidance comprises:
• A model enterprise policy outlining the standards that enterprises should observe to build responsible agricultural supply chains;
• A framework for risk-based due diligence describing the five steps that enterprises should follow to identify, assess, mitigate and account for how they address the adverse impacts of their activities;
• A description of the major risks faced by enterprises and the measures to mitigate these risks;
• Guidance for engaging with indigenous peoples.