Long abstract
Consensus Document on Compositional Considerations for New Varieties of Rice (Oryza Sativa): Key Food and Feed Nutrients and Anti-Nutrients
This consensus document addresses compositional considerations for new varieties of rice by identifying the key food and feed nutrients and anti-nutrients. A general description of these components is provided. As well, there is background material on the production, processing and uses of rice and considerations to be taken when assessing new rice varieties. |
